Unleash the Wild Flavors of Ethiopia.
Developed from single-origin Ethiopia Sidamo high-altitude beans, heirloom varietals grown at the highest altitudes in the Sidamo region, these beans deploy bright citrus and floral notes. Every sip gives off citric lemon with creamy milk chocolate sensations, with subtle floral aromas unfolding.
Each cup of coffee is a celebration of the coffee’s excellence, captured from artful growing practices in Ethiopia. The coffee will take any connoisseur’s experience to new heights.
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